KERALA PSC / CDPO / BIOLOGY / SENSE ORGANS / NOTES /
OBJECTIVE QUESTIONS / STUDY MATERIALS / GENERAL KNOWLEDGE / KERALA PSC
PRELIMINARY
KERALA PSC / CDPO / BIOLOGY / SENSE ORGANS / NOTES /
OBJECTIVE QUESTIONS / STUDY MATERIALS / GENERAL KNOWLEDGE / KERALA PSC
PRELIMINARY
SENSE ORGANS
The organs which receive the external and internal
stimuli and convey the same to the central nervous system are called sense
organs.
NOSE: SMELL
·
Receptors
for smell occur in nasal mucosa and are made up of modified pseudo stratified
epithelium. This epithelium is known as olfactory epithelium
·
Olfactory
epithelium is more extensive in dogs with an acute olfactory sense.
·
This
epithelium is composed of three types of cells – olfactory receptor cells,
supporting cells and basal cells.
·
Olfactory
receptor cells function as chemo receptors
·
In
order for a substance to be smelled, the substance must be capable of entering
to a gaseous state to reach nostrils and it must be water soluble to dissolve
in the mucus to make contact with olfactory cells.
TONGUE: TASTE
·
Taste
buds are sense crayons for taste sensation.
·
Taste
buds are oval bodies found as some elevation in tongue called papillae.
·
Human
beings recognize four basic modalities or tastes-sweet, sour, salty and bitter.
·
They
are principally perceived at the tip, along lateral edges, on upper surface of
front half and on the back of the tongue, respectively.
·
Sour
taste is evoked by H+ ions, produced by ionization of acids.
·
Sweet
taste is evoked by organic substances viz., sugar, dextrin, glycerol, chloroform,
aspartame and saccharine.
·
Bitter
taste is evoked by quinine, morphine, caffeine, nicotine, urea and cation of
many inorganic salts like Magnesium salts.
·
Salty
taste is evoked from cations of Na+
·
Aspartame
& saccharine are widely used as artificial sweetening agents.
·
Loss
of smell reduces the perception of taste also. That is why people suffering
from cold (rhinitis) often complain that they cannot taste their food.
·
Taste
of chillies, black pepper and hot sauces are not true sensation. It is mainly a
sensation of pain receptors.
·
Many
insects such as honey bee, flies, butterflies and moth possess chemoreceptors
for taste sensation at their feet.
·
Some
mammals like rhesus monkey, dogs, pig and cat possess taste sensation for
water.
·
Man
doesn’t possess taste buds for tasting water.
SKIN: TOUCH
·
Skin:
Touch corpuscle in the skin responds to physical sensations of pressure, heat,
cold, contact and pain.
·
Skin
is our tactile (sense of touch) sense organ.
·
It
is the largest organ of the human body
·
In
an adult man skin covers the muscles of about 1.9m² (20 sq.ft) and a woman has
about 1.6m² (17sq.ft)
·
The
outer layer of the skin is termed as epidermis, which has no nerves or blood
vessels and is continuously renewed.
·
Inner
layer, called dermis, is a thick layer below the epidermis which contain
nerves, blood vessels, hair follicles, sebaceous gland and sweat glands.
·
Colour
of the skin is due to the presence of the pigment, melanin, in epidermis.
·
The
main function of human skin is excretion.
·
Sweat
serves to regulate the body temperature.
·
Sweat
glands seen in dermis layer help to eliminate excess heat from the body.
·
Dermatology
is the branch of science that deals with the study of skin and its diseases.
EYE: VISION
·
The
eye (photoreceptor) is a globular ball like organ situated in a bony cavity,
the orbit, of the skull.
·
The
eyeball has a diameter of 2.5cm
·
The
eyeball has 3 coatings
·
Outer
most layer is an opaque, white, fibro elastic capsule called sclera. This is
continuous with a transparent layer called Cornea (bulging white part of the
eye)
·
The
membrane that covers cornea is conjunctiva
·
In
case of eye transfer only cornea is used.
·
Middle
layer is called choroid, is a highly vascular, pigmented layer.
·
Ciliary
body is the thickest portion of vascular tissue, arising from a point just
behind the junction of sclera and cornea. It consists of ciliary process and
ciliary muscles.
·
A
pigmented, muscular, opaque diaphragm called, Iris, extend from ciliary body in
front of lens. It can be seen as a black screen through the cornea and has a
small central aperture called ‘Pupil’
·
The
iris has two sets of smooth muscles arranged circularly. The pupil is
constricted and dilated respectively by their construction, to reduce and
increase the amount of light falling on the lens.
·
In
bright light the iris automatically shuts tighter, reducing the amount of light
entering the pupil.
·
In
front of the eye there is a convex lens. The lens is attached to the ciliary
bodies by suspensory ligaments.
·
Retina
is the inner most layer, sensitive and made up of many cells and fibres.
·
Retina
acts like the film in camera. In order to form an image on the retina, light
must pass through all the media of eye (cornea, aqueous humour, lens, vitreous
humour) and it must be brought to focus on the retina to form an upside down
image on it.
·
The
interpretation takes place in the brain
·
The
image formed on the retina of the human eye is real and inverted
·
Eye
contain receptors called photoreceptors viz., ‘rods’ and ‘cone’ cells, which
convert the energy of specific wavelength into action potential of nerve fibre.
·
Cone
cells are responsible for day vision.
·
Rode
cells are responsible for night vision.
·
Nerve
impulses are carried from rods and cones by bipolar nerve cells to the ganglion
cells. The axon of the ganglion cells converges and leave the eye ball to form ‘optic
nerve’
·
The
spot at the back of eye, from where the optic nerve fibre leaves is covered by
a zone of retina free from rods and cones. So this spot is devoid of ability
for vision and is called Blind Spot.
·
Lateral
to blind spot, there is a depressed area of retina, called Fovea, which
contains only cones and no rods. Ability of vision is highest is fovea.
·
The
anterior compartment is filled with aqueous humour. It supplies nutrients to
lens and cornea having no blood supply, maintain shape of cornea and support
the lens.
·
The
posterior compartment is filled with transparent gelatinous material called
vitreous humour, which supports the lens and retina.
·
Squint
eye is another eye defect which can be corrected by an operation
·
The
parts of eye involved in eye transplantation surgery are cornea, sclera and
vitreous humour.
·
Twenty-twenty
means perfect vision.
EAR- HEARING
·
The
ears have two main functions:
Ø
Detection
and analysis of sound
Ø
Maintenance
of balance of the body
·
Ear
has three main regions – the outer ear, the middle ear and the inner ear
·
External
ear consists of pinna and external auditory canal.
·
Pinna
is a funnel shaped cartilaginous flap. It collects and directs sound waves into
ear canal.
·
The
external canal ends at a delicate membranous diaphragm, called eardrum or
tympanic membrane.
·
The
middle ear is an air-filled chamber. It communicates with that of the pharynx
through an air filled tube called, Eustachian tube.
·
Eustachian
tube helps to equalize air pressures on either side of ear drum and thus allows
it to vibrate freely, when sound waves impinge on it.
·
The
vibrating eardrum transmits the vibration to the ear ossicles. Ear ossicles
consists of the hammer (malleus), the anvil (incus) and the strip (stapes). The
stapes is the smallest bone in the body.
·
The
ossicles transmit the vibration t the inner ear, where they cause waves in the
fluid called perilymph
·
Perilymph
is filled in the coiled, tube called cochlea, in the middle ear.
·
Cochlea
is a tube coiled, like a small snail shell, of 2½ turns.
·
The
sensory structures respond to different frequency, found on basilar membrane is
the rods or corti
·
The
internal ear is made up of bony labyrinth and membranous labyrinth. The bony
labyrinth contains a fluid called perilymph.
KERALA PSC / CDPO / BIOLOGY / SENSE ORGANS / NOTES /
OBJECTIVE QUESTIONS / STUDY MATERIALS / GENERAL KNOWLEDGE / KERALA PSC
PRELIMINARY

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